Monday, November 19, 2012

Divine Pumpkin Crumble Cake

This recipe is a yummy alternative for pumpkin pie.
My husband does not care for pumpkin desserts,
but he thoroughly enjoyed this cake - he even had seconds when I made it!


Ingredients:
1 (18.25 ounce) package white cake mix
1 egg, beaten
1/2 cup butter, melted
1 (15 ounce) can pumpkin puree
3 eggs, beaten
1/2 cup white sugar
1/4 cup packed brown sugar
1 1/2 teaspoons ground cinnamon
1 teaspoon nutmeg
1 teaspoon vanilla extract
1/2 cup white sugar
3 tablespoons butter, softened

Preheat oven to 350 degrees F and grease an 8 X 8 pan.
Reserve 1 cup cake mix.
In a large bowl, combine the remaining dry cake mix with 1 egg and 1/2 cup melted butter.
Mix well, then pat into prepared pan.
In a large bowl, mix together the pumpkin, 3 eggs, 1/2 cup white sugar,
brown sugar, cinnamon, nutmeg and vanilla.
Pour over crust.
In a small bowl, combine reserved 1 cup cake mix, 1/2 cup sugar,
and 3 tablespoons softened butter.
Crumble over pumpkin filling.
Bake for 45 - 50 minutes.


35 comments:

  1. Thanks for the recipe. It looks delicious. Have a very happy Thanksgiving. ((hugs))

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  2. Oooh, that looks and sounds sooo yummy!... I love anything pumpkin!... wish I had a BIG piece of that right now with my coffee!... xoxo Julie Marie

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  3. hmmmmm....that looks so yummy!

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  4. I've just GOT to try this!! I Pinned it so I will remember where I found it, LOL :-)

    I just love the warmth of your blog!!

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  5. That looks so yummy! Thanks for sharing with us.

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  6. My, my, my! Looks delicious! I can't wait to try it! Thank you for sharing the recipe with us! Have a very happy Thanksgiving!

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  7. Wow that looks delicious! I am definitely going to try that. Thanks for sharing the recipe. Your t shirt snowman is so cute! how sweet is that. I guess you can do that with any fabric. I Love it. Have a Happy Thanksgiving. Hugs

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  8. Oh Stephanie...give me some please it looks so yummy! :)the crumble makes it perfect maybe I could try for the crumble <3

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  9. This looks really good, though I shouldn't eat it because it has alot of butter in it. But, I'm going to try it anyway, as my husband loves sweets. I may not make it until January though, as I'm already "booked-up" with too many baked goods to make for the end of the year. :)

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  10. Oh my goodness, does this ever look delicious! I think I know what I'm going to do with some of my canned pumpkin now!

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  11. That looks so mouthwatering delicious! I think I'm going to have to try that for Thanksgiving! Thank you so much for sharing at SHOW-licious Craft Showcase! http://sew-licious.blogspot.com/search/label/craftshowcase

    Marti

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  12. Oh wonderful! That is going to be a MUST to make for your father! I'm off to do the shopping tomorrow and I will get a cake mix to have ready for when I bake it. That crumble was all it took to get my mouth watering. :)

    Miss you! Have a wonderful Thanksgiving.

    Love & Blessings

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  13. My mouth is watering..I have never heard of this before, what a nice change instead of the norm!

    Thank you so much for your prayers and words of encouragement. I had a super smooth treatment and the care was superior. God is so faithful!! And you are a good friend.

    Much love to you,
    Sherri xo

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  14. My, Stephanie, that does look divine! Wonderful, photograph here as well.

    Over the last 15 years, I have made including pecan pie as a Thanksgiving tradition. I did not grow up eating pecan pie but found that I love it. I am looking this year at which recipe I want to try. I purchased special maple syrup this year and am hoping that it makes the pie even more delectable...as promised in the recipe I am considering.

    :) Hope

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  15. Oh, this looks so delicious! I have never had this and it sounds wonderful. Thanks so much for sharing at A Bouquet of Talent! Have a very blessed and happy Thanksgiving! Hugs

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  16. This Cake looks scrumptious!
    I would love to have you share this and/or any other recipe of yours at Wednesday Extravaganza - my Link Party with a special something and a Giveaway this week. Here is the link:
    http://www.hungrylittlegirl.com/1/post/2012/11/wednesday-extravaganza-5-giveaway.html

    Can't wait to see you there :)

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  17. Just wanted to let you know that I baked this today, for tomorrow's Thanksgiving meal, but, we keep digging into it...So delicious!!! Thank you again!!! :)

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  18. wow this looks great, too bad I have made my pies already, have a happy thanksgiving

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  19. Happy Thanksgiving Day, Stephanie, to you and your family!

    :) Hope

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  20. Well, I made it! It looks just as beautiful as your's!!! I will share it with my precious seniors who did not have Thanksgiving due to illness.

    Thank you for sharing this recipe. It is a keeper!

    Blessings to you!

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  21. I didn't think pumpkin pie could get better. Wow. Might have to try this for Christmas. Pinning it to my recipes :)

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  22. This looks absolutely amazing! I've pinned for future reference. Stopping by from The Mandatory Mooch. I'd love for you to stop by my blog sometime and link up this recipe. My Marvelous Mondays party runs from Sunday - Wednesday!

    Have a great evening!

    Julie

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  23. I just love pumpkin and it's so perfect this time of year. Just pinned and plan to make this holiday. Thanks!

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  24. This recipes look so good. I started back on my diet the Monday after Thanksgiving, but I'm going off it for a few days at Christmas. I just might make this . . . it looks so yummy:)
    Your blogging sister, Connie :)

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  25. Super delicious looking cake!
    Love the crumble topping

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  26. I love pumpkin anything. This sounds awesome!

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  27. Wow, Stephanie!! This looks dreamy. I love anything pumpkin. Thanks so much for sharing at Tasty Thursdays. This post will be FEATURED this week. The party will be live again tonight!! Nichi

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  28. Oh my goodness Stephanie, These DOES look divine! I would love a slice right about now. Pumpkin in my all time favorite and I love a crumble top on anything. Thanks so much for linking up to Creative Thursday. Can’t wait to see what you share this week! Have a wonderful rest of the week
    Michelle

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  29. Hi,
    You have a really nice blog. We just found you. We are co-hosting a link party with Adorned From Above that runs until Sunday night. We would love it if you shared this, as well as anything you like.
    Thanks,
    The Busy Bee's.
    Myrna and Joye.
    thebusybhive.blogspot.com

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  30. I have got to try this, it looks amazing! I featured it this week! Thanks for linking it up!
    http://www.joyfulhomemaking.com/2012/12/welcome-to-think-tank-thursday-8.html

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  31. This looks delicious! Thanks for Sharing on Foodie Friends Friday. Please come back Friday to vote!

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